DINNERS FOR THE WEEK OF  03/31 - 04/03

MONDAY: CHICKEN KEBAB

Chicken kebab served with jasmine rice and grilled vegetables $22.95

TUESDAY: STUFFED ACORN SQUASH

Acorn squash stuffed with sautéed shrimp, fennel, plum tomatoes, bell peppers, fresh herbs and crumbled feta cheese on top, served with side salad or soup of the day. $29.95

WEDNESDAY: CHICKEN THIGHS

Braised, chicken thighs with artichoke hearts, lemon, capers, and green olives served with cauliflower rice. $29.95

THURSDAY: FISH GRILL

Grilled Salmon served with warm Wilde rice and garden salad.

$32.95